Shape guest experiences as an Assistant Manager at Subway®. This role combines food service, staff management, and maintaining a clean setting for customers. In this position, you will supervise a team of 4-12 employees while overseeing inventory and ensuring food safety standards are met.

You will play a key role in planning events and promotions, scheduling shifts, and enhancing the guest experience at the restaurant. Your leadership is critical for fostering a cooperative team atmosphere. Key Responsibilities:

- Ensure high-quality guest experiences in the restaurant
- Manage product ordering and inventory control
- Supervise and evaluate team performance
- Assist in planning successful events and training
- Keep the restaurant clean, functional, and welcoming

Requirements:

- High school diploma or its equivalent
- Experience in restaurant operations, supervisory preferred
- Excellent communication skills are essential
- Ability to work throughout the restaurant effectively
- Familiarity with computer systems preferred

Drive operational success while working as a key player in Subway®.

📌 Assistant Manager at Subway® (Fernie)
🏢 Subway
📍 Fernie