ONLY THOSE WITH EXISTING BREAKFAST EXPERIENCE WILL BE CONSIDERED

Overview

We are seeking a dedicated Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for food and cooking, along with the ability to work in a fast-paced kitchen environment.

Duties

- Prepare ingredients for cooking, including washing, chopping, and storing food items
- Assist in cooking and preparing menu items according to set recipes
- Operate kitchen equipment safely and adhere to proper food handling procedures
- Maintain a clean and organized work area, following food safety guidelines
- Collaborate with the kitchen team to ensure timely and effective food preparation
- Help with inventory management and stock rotation as needed

Qualifications

- Proven experience working in a kitchen environment, must have had experience in a Breakfast restaurant setting
- Knowledge of food safety practices and procedures




- Ability to work well under pressure in a fast-paced environment
- Strong communication skills and the ability to work effectively in a team
- Willingness to learn and take direction from senior kitchen staff
- Certification in food handling or culinary training is a plus

Join our team as a Line Cook/Prep Cook and be part of a dynamic culinary experience where your skills and passion for cooking will shine! Please send your most updated resume with available interview date and time at [email protected]

Job Types: Full-time, Permanent

Pay: $19.00-$23.00 per hour

Experience

- Food safety: 1 year (preferred)
- Cooking: 2 years (preferred)
- Breakfast Items cooking: 1 year (preferred)

Licence/Certification:
- Food Handler Certification (preferred)

Work Location: In person

📌 Breakast Line Cook (Whitby)
🏢 The Food and Art Cafe
📍 Whitby