At Mary Brown’s, it’s all about great taste. The kind of great taste that can only come from premium ingredients and careful, attentive preparation. We are professional, customer-centric and fast-paced.
Our work environment includes
- Food provided
- Growth opportunities
- On-the-job training
- Flexible working hours
- Relaxed atmosphere
- Safe work environment
Responsibilities:
- Bussing tables and maintaining cleanliness in the dining area
- Assisting in the kitchen with food preparation and cooking
- Sanitizing work areas and equipment to ensure a safe and clean environment
- Providing excellent customer service and addressing customer inquiries or concerns
Requirements:
- Ensures food safety and health and safety practices are adhered to in accordance with company policies
- Ensures that all orders are completed quickly and served in the right condition, at the right temperature and at the right time
- Maintains all related work areas and equipment in a clean and sanitary condition.
- Perform cleaning duties such as sweeping, mopping as well as cleaning of equipment throughout shift
- Ensure all food are built and packaged according to Mary Brown’s recipe guidelines
- Review daily prep list and maintain level of prepared food to cater to peak demands
- Basic math skills for handling cash transactions and making change
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail to ensure cleanliness and food safety standards are met
- Ability to work well as part of a team and follow instructions from supervisors
- Retail math knowledge is a plus, but not required
Policy
- Adhere to all policies and plans through communication, action, and consistent enforcement.
- Effectively and efficiently perform all job functions following policy and leading by example.
- Stays up to date on all training as required and follows all health and safety, and sanitation policies enforcing with disciplinary action as needed.
Required Skills and Qualifications
- High school diploma, GED, or equivalent
- One year of experience in customer service
- Ability to work individually as well as part of a team
- High flexibility with strong interpersonal skills that allow one to work effectively in a diverse environment
- High level of integrity and work ethic
CERTIFICATES, LICENSES, REGISTRATIONS
- Certified in recognized Safe Food Handling program preferred
- First Aid & WHMIS certificate preferred
- Must be bondable
Interested? Apply now! Your application should reflect your suitability for this position.
If our interests align, we will definitely contact you!
We are looking for motivated individuals who are eager to learn and contribute to our team. If you enjoy working in a dynamic workplace and have a passion for providing exceptional customer service, we would love to hear from you.
Join our crew today!
Job Type: Part-time
Pay: $17.60-$17.90 per hour
Benefits
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Ability to commute/relocate:
- Mississauga, ON: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)