Dining Room Attendant (Sault Ste. Marie)

Dining Room Attendant (Sault Ste. Marie)

29 Aug
|
Employment Solutions - Sault College
|
Sault Ste. Marie

29 Aug

Employment Solutions - Sault College

Sault Ste. Marie

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Dining Room Attendant

Sault Ste. Marie Food & Hospitality, General Labour POSTED: 20 hours ago Employer Delta Hotels By Marriot Sault Ste. Marie Waterfront

ES Job ID 8105

Closing Date September 07, 2026

Salary $17.85-$18.35

Duration Full Time

POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.

Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and skilled, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards.

Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.



Ensure adherence to quality expectations and standards.

Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.

Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

Perform other reasonable job duties as requested by Supervisors.

Required Skills Education: High school diploma or G.E.D. equivalent.

Related Work Experience: No related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

How To Apply Please apply via website: Marriott International Careers | Find Job & Career Opportunities

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📌 Dining Room Attendant (Sault Ste. Marie)
🏢 Employment Solutions - Sault College
📍 Sault Ste. Marie

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