Job detailsSalary 36.00 hourly / 32 to 35 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #3565702EducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetDetermine type of services to be offered and implement operational proceduresNegotiate arrangements with suppliers for food and other suppliesAddress customers' complaints or concernsPlan, organize, direct,



control and evaluate daily operationsAdditional informationWork conditions and physical capabilitiesFast-paced environmentCombination of sitting, standing, walkingPersonal suitabilityClient focusFlexibilityOrganizedTeam playerWho can apply for this job?a permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.Advertised until2026-05-14Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.#J-18808-Ljbffr

📌 Assistant Manager, Restaurant - $36 An Hour (Winnipeg)
🏢 SMITTY'S
📍 Winnipeg