Overview

MUST CURRENTLY LIVE IN CANADA AND BE LEGALLY ABLE TO WORK IN CANADA

We are seeking a dedicated Kitchen Team Member to join our dynamic team. If you have a passion for the food industry and enjoy working in a quick-paced environment, we would love to have you on board.

Duties

- Assist in food preparation and cooking under the guidance of the kitchen supervisor.
- Help maintain a clean and organized kitchen environment.
- Support the kitchen staff in various tasks to ensure efficient operations.
- Collaborate with team members to deliver high-quality dishes to customers.
- Follow all food safety and sanitation procedures.

Qualifications:
- Previous experience in the food industry is preferred but not required.
- Ability to work well in a team and take direction from supervisors.
- Hospitality mindset with a willingness to learn and grow in a kitchen setting.
- Basic knowledge of kitchen operations is a plus.




- Strong communication skills and the ability to work in a quick-paced environment.

Nice-to-Have Skills:
- Experience in supervising or managing teams in a restaurant or kitchen setting.
- Knowledge of restaurant management practices.
- Leadership qualities that inspire teamwork and efficiency in the kitchen.

If you are looking to kickstart your career in the culinary world and be part of a supportive team, this role is perfect for you. Join us as a Kitchen Team Member and be part of creating memorable dining experiences for our customers. No public transportation, must have reliable transportation

Job Type: Full-time

Pay: $27.00-$30.00 per year

Benefits

- Discounted or free food

Flexible language requirement:
- French not required

Work Location: In person

📌 Kitchen Manager (Strathroy)
🏢 Caradoc Sands/43N
📍 Strathroy