Become a Utility Worker I with College of the North Atlantic, supporting kitchen operations at Bay St. George Campus. Focus on cleaning, inventory management, and equipment sanitation to ensure safety and efficiency.

In this casual role, you'll assist both production staff in the kitchen and the Cooking and Baking programs. Your responsibilities will encompass a range of tasks including cleaning kitchen areas, managing stock, and maintaining equipment. Experience in general labor within a relevant setting is essential for success in this position.

Key Responsibilities: • Clean and sanitize kitchen equipment and surfaces • Unload and inspect incoming stock shipments • Maintain dry storage areas and walk-in coolers • Rotate stock using the FIFO method • Assist with inventory tracking and reporting shortages

Requirements: • High School diploma or equivalent completed • Relevant experience in institutional or industrial labor • Knowledge of safe cleaning practices • Ability to work with minimal supervision • Competent in managing time and tasks

Make an impact in the kitchen by contributing to safe and effective culinary operations. #J-18808-Ljbffr

📌 Utility Worker at College of the North Atlantic (Lark Harbour)
🏢 College of the North Atlantic
📍 Lark Harbour