EXPERIENCED LINE COOKS

Pinnacle Caterers exclusively services the executive suites, private boxes, and members’ clubs at Scotiabank Arena, BMO Field.

We are also responsible for all food & beverage services at the OVO Training Centre and the TFC Training Centre.

We are recruiting for talented, agile, food centric, passionate, and dedicated candidates, with a preferred background in large quantity banquet & production cooking. We have several year-round, full-time opportunities available; however, part-time and event day positions are also available and can be discussed in further detail.

WHY JOIN US?

· Competitive wages

· Flexible scheduling (including single event & game day availability)

· Annual and Semi-Annual Staff Appreciation Events

· Exclusive Year-End SALE of Maple Leaf & Raptors merchandise (not open to the public)

·

YOUR RESPONSIBILITIES

- Prepare and cook food items in accordance with recipes and food specs provided
- Pay close attention to delivery times and ensure items go out to guests in the best possible manner
- Help with inventory when needed and stock/restock products
- Ensure proper rotation, labelling and dating of all products, and thoroughly document wasted product on waste sheets.




- Help with receiving new products and ensure to thoroughly check each item regarding freshness and an acceptable expiry/packaging date
- Maintain a clean and safe workspace
- Communicate effectively with management regarding inventory, food quantities and quality in prep, on the line and in holding
- Understand the safe operation of all kitchen equipment and utensils
- Maintain proper food holding and refrigeration temperature control points
- Complete other tasks as required and be prepared to help in other areas of the kitchen as needed

OUR REQUIREMENTS · Minimum of four(2) years practical experience in a high volume kitchen

· Culinary school training is an asset

· Food Handler or Food Safe Certification, preferred

· Fluent in English (reading & writing)

· Must be able to work a minimum total of 24hours per week

Job Type: Full-time

Pay: $18.50-$24.00 per hour

Expected hours: 40.0 per week

Benefits

- Dental care
- Extended health care
- Vision care

Application question(s):
- Are you legal to work in Canada ?

Experience:
- Cooking: 3 years (required)

Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/Prep Cook (Toronto)
🏢 Pinnacle Caterers
📍 Toronto