Line Cook/Supervisor (Sault Ste. Marie)

Line Cook/Supervisor (Sault Ste. Marie)

29 Aug
|
Aurora's Restaurants
|
Sault Ste. Marie

29 Aug

Aurora's Restaurants

Sault Ste. Marie

About us

Serving our city for over 75 years, we aim to serve the very best from scratch foods to our amazing customers! Wether it be our famous pizza's , homemade pasta's, hand rolled gnocchi, lasagna's and parmigiana's, and even our famous Salad dressing, we have something for everyone to enjoy.

Join our team and be apart of the tradition!

***

If you’ve put your time in as a cook in the restaurant industry and are looking for more consistent hours and want to be a part of a restaurant that believes in quality homemade food, then look no further!

We are currently looking to hire experienced cooks and kitchen hands to join our team .

Line Cook

- Must be available to work Evenings & Weekends

Job Duties Include

- Cooking Pasta's, Grill items, Sandwich assembly, Fryer items, and more.
- Keeping stations cleaned and organized
- Assisting other kitchen areas with prep and cooking tasks
- Cleaning

Job Qualifications:





- Minimum 1 to 2 years cooking experience at a restaurant or hotel
- Safe Food Handling certificate or Food Safety Certificate a plus
- Line cook

Supervisory prospect based on performance and rapport Job Types: Full-time, Permanent

Pay: $19.00-$23.00 per hour

Expected hours: 32.0 – 40.0 per week

Benefits

- Discounted or free food

Flexible language requirement:
- French not required

Application question(s):
- Please list some skills you possess that would be an asset to our company and aid you in the role of Line Cook.
- Please tell us about a time you have gone above and beyond for a customer or coworker.

Experience:
- Cooking: 1 year (required)

Licence/Certification:
- Food Handler Certification (preferred)

Work Location: In person

📌 Line Cook/Supervisor (Sault Ste. Marie)
🏢 Aurora's Restaurants
📍 Sault Ste. Marie

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