29 Aug
|
Fairmont Hotels and Resorts
|
Montreal
29 Aug
Fairmont Hotels and Resorts
Montreal
Fairmont Château Laurier in Ottawa is seeking a Second Cook to join our culinary team. Reporting to the Culinary Leadership Team, you will prepare, cook and service menu items for a la carte and buffet settings. You should have prior culinary experience, with strong teamwork, the ability to work under pressure, and a commitment to safety and quality. The role offers a full pay rate of $26.75/hour CAD and employee dining perks.
#J-18808-Ljbffr
📌 Second Cook - Ottawa Luxury Hotel Kitchen ($26.75/hr) (Montreal)
🏢 Fairmont Hotels and Resorts
📍 Montreal