Join Dragon Pearl Buffet as an Experienced Head Chef in North York, ON. This full-time role revolves around menu creation and team supervision in a vibrant restaurant setting.
The position requires five or more years of hands-on experience in a restaurant. You will oversee kitchen operations, mentor chefs and cooks, and be responsible for food quality and cost management. This is a chance to showcase your culinary skills and creativity while operating in a quick-paced environment.
Key Responsibilities:
• Plan and develop innovative menus
• Supervise cooking staff and maintain food quality
• Create new recipes and cooking techniques
• Train staff in food preparation and handling
• Estimate food item costs and manage inventory
Requirements:
• Secondary school graduation is mandatory
• Five years of restaurant kitchen experience
• Strong leadership and communication skills
• Experience with baking, seafood, and meats
• On-site work required in North York
Deliver exceptional dining experiences at Dragon Pearl Buffet as a leading culinary expert.
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📌 Experienced Head Chef Opportunity (Toronto)
🏢 Dragon Pearl Buffet
📍 Toronto