Objective:

The Server is responsible for providing prompt and courteous food & beverage service to the customers patronizing in the Den.

Responsibilities and Essential Duties:

- Follows all established Food & Beverage Operating and Cash Handling Procedures.

- Provides prompt service by taking table orders for all food and beverage from the guests and serves in a professional and positive manner.

- Attends to all guest requests, being constantly aware of anticipating the guests’ needs.

- Have thorough menu knowledge.

- Handle cash, balancing float

- Daily inventory of liquor (open, stock & close)

- Communicates daily specials or promotions to guests.

- Helps to ensure the smooth running of all guest’s requirements and needs on each table.

- Clears and sets tables so they are ready for next guests and clear away any used cutlery and plates, etc. Ensures the highest levels of cleanliness and sanitation.

- Checks cleanliness and responds to guest requests as required.

- Liaises with kitchen and communicates orders efficiently.

- Ensures customer concerns are addressed in a timely and professional manner

- Restocks the service areas with condiments, plates, glasses,



and other items needed to ensure smooth running of the outlet.

- Utilizes up-selling techniques to maximize outlet profitability.

- Complete daily side duties as assigned.

- Assists with daily, weekly and quarterly inventory.

- Reports, turns in, and/or logs all lost and found items according to established procedures.

- Reports all concerns related to Engineering/Maintenance, Health and Safety, Security or Suspicious circumstances (including smells/sights and sound) immediately to the appropriate leader.

- Assists in the removal of trash, recyclables and dirty linens as directed.

- Adhere to all standards, including Hygiene and Grooming, Health & Safety, Security etc.

- Other projects/duties as assigned.

Pay: $16.00 per hour

Benefits

- Dental care

- Extended health care

Adaptable language requirement

- French not required

Ability to commute/relocate

- Fort McMurray, AB T9H 3R2: reliably commute or plan to relocate before starting work (preferred)

Experience

- serving: 1 year (preferred)

Licence/Certification

- Pro Serve, SIR or equivalent (required)

Work Location: In person

📌 Pub Server/Bartender (Fort McMurray)
🏢 Quality Hotel u0026 Conference Center
📍 Fort McMurray