Elevate your career as a Full Time Restaurant Manager with competitive pay at $36.00 per hour. This role involves overseeing daily operations, inventory control, and customer relations.With 1 to 2 years of experience required, this permanent position focuses on location-based management. You will plan and organize operations while ensuring health and safety regulations are upheld. Being client-focused and organized is essential for dealing with customer complaints and assisting in marketing strategies.Key Responsibilities:- Plan and organize daily restaurant operations- Maintain and organize inventory effectively- Ensure compliance with health and safety regulations- Contribute to marketing plans and execution- Address and resolve customer concerns and complaintsRequirements:- 1-2 years of relevant managerial experience- Secondary school graduation certificate necessary- Ability to handle heavy loads effectively- Solid organizational skills and client focus- Reliability in a fast-paced environmentDrive operational success and customer satisfaction as a Restaurant Manager.#J-18808-Ljbffr

📌 Full Time Restaurant Manager Position - $36 An Hour (Winnipeg)
🏢 Sizzling Grill
📍 Winnipeg