Become a Service Leader with Chipotle Mexican Grill and enhance our customer experience. Focus on food quality and training while playing a crucial role in daily restaurant operations.

In this vibrant position, you will lead by ensuring secure, high-quality food preparation and monitoring the effectiveness of customer service. As a Service Leader, you will have the opportunity to mentor team members while overseeing essential operational tasks within the restaurant.

Key Responsibilities: • Maintain cleanliness and organization on the food line • Resolve quality issues and customer incidents • Enforce proper food safety measures and procedures • Support crew scheduling and performance evaluations • Handle administrative duties like cash management

Requirements: • At least a high school diploma • Significant restaurant experience preferred • Familiarity with food safety standards • Must be available weekends • Ability to work at least 32 hours per week

Lead Chipotle's mission for better food while ensuring outstanding service and quality in every meal. #J-18808-Ljbffr

📌 Service Leader Opportunity at Chipotle (Winnipeg)
🏢 Chipotle Mexican Grill
📍 Winnipeg