Elevate service excellence by becoming a Restaurant Manager at Tim Hortons! Lead a diverse team, ensuring top-notch guest experiences through training and motivational leadership.

As a Restaurant Manager, you will inspire team members and maintain high service standards at our fast-paced Tim Hortons location. Your expertise in the quick service industry will support the Owner in daily operations while fostering a positive, respectful team environment. You will also be responsible for training current hires to uphold Tim Hortons' operational guidelines.

Key Responsibilities: • Manage shifts and provide team tools for success • Prepare products following Tim Hortons' standards • Recruit, train, and coach diverse team members • Promote respect and open communication among staff • Oversee inventory management and ordering processes

Requirements: • Experience in restaurant management preferred • Strong leadership skills to motivate team members • Knowledge of quick service industry practices • Ability to maintain high operational standards • Passion for training and team development

Drive exceptional service and operational success as a Restaurant Manager with Tim Hortons today! #J-18808-Ljbffr

📌 Restaurant Manager at Tim Hortons (Winnipeg)
🏢 Ontario Trillium Foundation
📍 Winnipeg