Enhance your culinary skills with LandSea Camps as a 1st Cook in remote Lytton, BC. Prepare high-quality meals, supervise kitchen staff, and ensure food safety compliance every shift.The 1st Cook will lead kitchen operations while working closely with the Chef. Key responsibilities include meal preparation, inventory management, and ensuring adherence to food safety standards. With 10-12 hour shifts, you will also instruct kitchen staff and maintain high-quality food presentation.Key Responsibilities:
- Oversee kitchen operations alongside the Chef
- Estimate food requirements and prepare meals
- Instruct kitchen staff on preparation techniques
- Ensure quality food and portion control
- Prepare weekly food orders and manage inventoryRequirements:
- 3-5 years' experience as a 1st Cook
- Advanced Foodsafe Certificate required
- Strong organizational and leadership skills
- Ability to work under pressure in a remote setting
- Adhere to all safety practices and guidelinesUtilize your culinary expertise and leadership skills to provide exceptional dining experiences at LandSea Camps in Lytton.#J-18808-Ljbffr

📌 1st Cook At Landsea Camps (Lytton)
🏢 Kibbi Technologies
📍 Lytton