About the RoleWe are seeking Production Summer Students to join our team at our Brantford bakery. As a Production Summer Student, you will be accountable for supporting daily production activities by operating and monitoring high‑speed production equipment while maintaining food‑safety, quality, and sanitation standards throughout the summer term.Aspire Bakeries’ Summer Student Program provides hands‑on, paid experience in a real manufacturing environment while helping students finance their education and gain valuable workplace skills.Shift & ScheduleHours: 6:45 AM – 7:00 PM / 6:45 PM – 7:00 AMWeekend availability: RequiredProgram Duration: Early May – End of August (full term required)CompensationHourly Rate: $22.64 + night/weekend premiumsCore Accountabilities (What You’ll Be Doing)Operate and monitor a high‑speed continuous production line to support efficient outputSet up, run, and monitor equipment in the filling room to maintain product specificationsConduct visual inspections and regrade products as needed to ensure quality standardsMaintain appropriate stock of raw materials on the line to support continuous flowPerform basic cleaning and sanitation tasks to support production and food‑safety requirementsEnter production and inventory data accurately into warehouse management systemsCommunicate with Production, Quality, and Maintenance to maintain process consistencyFollow all Health & Safety, GMP,



and hygiene requirements while performing manual lifting and line dutiesMinimum Qualifications (What You Bring to the Table)Actively enrolled full‑time in a college, university, or trade school programReturning to full‑time studies in the fall semesterStrong mechanical aptitude and willingness to learn production processesAbility to work independently and as part of a team in a fast‑paced environmentReliable, punctual, energetic, and safety‑focusedExcellent English communication skills (verbal and written)Ability to work a 12‑hour rotating continental shift schedule (2 weeks days / 2 weeks nights)Preferred Qualifications (Extra Ingredients for Success)Previous experience in food manufacturing or industrial productionAbility to troubleshoot and make minor equipment adjustmentsStrong teamwork and interpersonal skillsEqual Chance EmployerWe thank each applicant for taking the time and effort to submit a resume; however, only candidates selected for an interview will be contacted. We are an equal opportunity employer and are committed to creating a diverse and inclusive workplace. We welcome and encourage applications from all qualified individuals, including people with disabilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.#J-18808-Ljbffr

📌 Summer Contractor - Production - C$22.6 An Hour (Winnipeg)
🏢 Aspire Bakeries
📍 Winnipeg