29 Aug
|
The Ballroom Bowl
|
Toronto
29 Aug
The Ballroom Bowl
Toronto
Job Summary
This is an in office, full time position, reporting the the Head Chef. The Ballroom Bowl is a scratch kitchen. The candidate will prepare all fresh sauces and doughs based on standardized recipes, ensuring quality and consistency. Responsibilities include, but are not limited to:
setting up prep area
daily inventory of prep items
inventory rotation
food safety and cleanliness
Collaborating with the chef to assess daily readiness
positive contribution to a quick paced workplace
Culinary skills include:
strong knife skills
familiarity with high volume, past paced kitchens
ability to work as part of a team and take direction
knowledge of food safety and sanitation.
Ability to work effeciently
attention to detail
previous restaurant experience
Pay: $18.00-$22.00 per hour
Work Location: In person
📌 Prep Cook Toronto
🏢 The Ballroom Bowl
📍 Toronto