Who We Are

Know Your Farmer, Know Your Food.

Located in Pitt Meadows on the same farm that was purchased in 1932, we are a third-generation family run farm committed to providing quality, local farm fresh products right to your table. From our naturally raised and no-added hormones or steroids beef, to our specialty grocery selection and bistro, we lead with ethical, sustainable, and transparent farm practices that have made us one of Vancouver’s most trusted food producers.

We are currently looking to fill a Line Cook & Kitchen Prep position. Our Kitchen/Bistro specializes in farm to plate ingredients including our own locally raised and sourced meats.

The successful candidate must be available Thursdays and Fridays with flexible availability to cover shifts.

The Line Cook & Kitchen Prep's Responsibilities Include:
Prepare and cook a variety of food items including burgers, sandwiches, soups, salads, sauces, and other bistro menu items
Assist with daily food prep and line cooking for the Bistro and Home Meal Replacement (HMR) program
Portion, package, label, and store food products properly
Maintain cleanliness and organization in the kitchen, coolers, and work areas
Follow food safety, sanitation, and safe food handling procedures at all times




Assist with dishwashing and general kitchen cleaning as needed
Support other kitchen and front-of-house duties as required
Maintain a positive, qualified, and team-oriented attitude

Working Conditions & Physical Requirements:
Work in a fast-paced kitchen environment with hot equipment, sharp tools, and varying temperatures
Handle raw and cooked food products safely and follow all food safety procedures
Stand, walk, bend, and lift throughout scheduled shifts
Keep a clean and professional appearance at all times

Skills & Qualifications:
Basic cooking knowledge and food preparation skills
Basic knife handling and plating/presentation skills
Ability to accurately follow recipes and preparation instructions
Strong teamwork skills with the ability to work effectively in a fast-paced kitchen workplace
Line cooking experience is required
Food Safe Level 1 or equivalent food safety certification is required.

Job Type: Part time

Pay: From $19.00 per hour

Benefits:
Casual dress
Company events
On-site parking
Store discount

Experience:
Line Cook: 1 year (preferred)

Licence/Certification:
Food Safety Certification (preferred)

Work Location: In person

📌 Line Cook/prep Cook Pitt Meadows
🏢 Hopcott Meats
📍 Pitt Meadows