Job DetailsLocation: Saint John, NB E2J 2S5Salary: $30.00 hourly / 35 hours per weekTerms of Employment: Permanent, Full TimeStart Date: As soon as possibleSource: Job Bank #3520253ResponsibilitiesEvaluate daily operationsPlan and organize daily operationsTrain staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesLeading/instructing individualsAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control, and evaluate daily operationsRequired QualificationsEducation: College, CEGEP or other non‑university certificate or diploma from a 1‑2 year program.Experience:



1 year to less than 2 years.Required SkillsAccurateClient focusFlexibilityOrganizedReliabilityTeam playerAbility to multitaskWork ConditionsFast‑paced environmentWork under pressureStanding for extended periodsWho Can ApplyPermanent resident of CanadaTemporary resident of Canada with a valid work permitEqual Employment Prospect StatementThis employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups: newcomers and refugees, youth, Indigenous people.#J-18808-Ljbffr

📌 Food Services Manager - $30 An Hour (Winnipeg)
🏢 Stacked Pancake & Breakfast House
📍 Winnipeg