Grill / Meat Prep & Sauce Chef

We are looking for an experienced, reliable, and hardworking Grill / Meat Preparation & Sauce Chef to join our kitchen team.

The ideal candidate should have experience working with grilled meats, meat preparation, marination, portioning, and sauce preparation. We are looking for someone who can work efficiently in a fast-paced restaurant environment while maintaining high standards of food quality, cleanliness, and consistency.

Responsibilities

- Prepare, trim, cut, portion, and marinate different types of meat according to restaurant standards.
- Prepare meats and other ingredients for the grill station.
- Cook and manage grilled meat products while maintaining proper cooking temperatures and quality.
- Prepare and maintain different sauces, marinades, dressings, and kitchen preparations according to recipes.
- Ensure consistent taste, portion size, presentation, and food quality.
- Organize and maintain the meat preparation, grill, and sauce stations.
- Follow proper food handling, storage, labeling, and rotation procedures.
- Maintain high standards of kitchen cleanliness and sanitation.




- Monitor ingredient levels and inform management when supplies need to be replenished.
- Work efficiently during busy service periods and cooperate with other kitchen staff.
- Follow all food safety and workplace safety procedures.

Requirements
- Previous experience in grill, meat preparation, butchering/prep, or sauce preparation is preferred.
- Good knife skills and experience handling different cuts of meat.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to cleanliness, organization, and food quality.
- Reliable, punctual, responsible, and able to work as part of a team.
- Ability to follow recipes and maintain consistent preparation standards.
- Must be able to understand and communicate in Turkish and English.
- Flexible availability, including evenings and weekends, is preferred.

We are looking for someone who takes pride in their work, respects the kitchen team, and can consistently produce high-quality food while maintaining a clean and organized working environment. Pay: From $20.00 per hour

Perks

- On-site parking

Work Location: In person

📌 Sue Chef (Edmonton)
🏢 Kebab Time
📍 Edmonton