Job DetailsSalary: 18.00 to 21.00 hourly (to be negotiated) / 35 to 40 hours per weekTerms of employment: Permanent, Full timeSchedule: Early morning, Morning, Day, Evening, Night, Weekend, Shift (to be determined)Education: Secondary (high) school graduation certificateExperience7 months to less than 1 yearWork SettingOn-site customer serviceRestaurantResponsibilitiesEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and coordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs,



sales and wastageMust have knowledge of the establishment's culinary genresSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesSupervision1 to 2 people3-4 people5-10 peopleWork Conditions and Physical CapabilitiesFast-paced environmentWork under pressureCombination of sitting, standing, walkingStanding for extended periodsWalkingPersonal SuitabilityClient focusEfficient interpersonal skillsFlexibilityTeam playerInitiativeGroup insurance benefitsOther BenefitsOther benefitsThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of the following groups:Support for youthsParticipates in a government or community program or initiative that supports youth employmentSupport for Indigenous peopleParticipates in a government or community program or initiative that supports Indigenous peopleSupports for visible minoritiesParticipates in a government or community program or initiative that supports members of visible minorities#J-18808-Ljbffr

📌 Shift Manager - Fast Food Restaurant - $18 - $21 An Hour (Winnipeg)
🏢 McDonald's Baie-Comeau
📍 Winnipeg