Lead as a Restaurant Manager in Edmonton, AB, with a salary of $36.00 per hour, ensuring top-quality service and operational excellence. Engage in daily evaluations and staff development.This full-time, permanent role requires you to oversee restaurant operations and maintain high standards of service. You will be responsible for staff training, inventory management, and ensuring compliance with health regulations. Address customer concerns effectively, creating a welcoming atmosphere in the dining space.Key Responsibilities:- Oversee daily restaurant operations and staff performance- Organize and maintain food inventory supplies- Negotiate with suppliers for optimal arrangements- Conduct staff training and performance evaluations- Ensure compliance with health and safety guidelinesRequirements:- High school diploma or equivalent education required- 7 months to 1 year of management experience- Must work at the physical location with no remote option- Valid authorization to work in Canada required- Solid customer service and leadership skillsUtilize your restaurant management skills to drive success and enhance the customer dining experience.#J-18808-Ljbffr

📌 Edmonton Full Time Restaurant Manager - C$36 An Hour (Winnipeg)
🏢 COR
📍 Winnipeg