The Food & Beverage Supervisor assists the Food and Beverage Manager in managing the department to ensure superior guest satisfaction. This individual will assist in overseeing the overall food and beverage operations at the casino.

Core Competencies

Customer Service

Decision Making and Judgement

Supervisory and Mentoring

Communication

Job Duties

Assist Food and Beverage Manager in managing the department to ensure superior guest satisfaction.

Assist with scheduling staff.

Assist with Inventory and Cost Control.

Handle customer inquiries and complaints in a quick and effective manner.

Assist with basic restaurant operations.

Able to motivate staff.

Ensure policies and standards are adhered to.

Supervise staff, building morale and fostering an environment of co-operation and efficiency.

Assist in employee performance reviews, evaluations and discipline when required.

Requirements

Prior supervisory experience preferred.





Strong Food and Beverage knowledge.

3 – 4 years’ experience working in Food and Beverage operations.

Computer knowledge

Point of Sales system knowledge

Pro-serve certification

Individuals 18 years or over

Available to work all shifts, including evenings, weekends, and holidays

Ability to obtain security clearance.

Pleasant, outgoing, energetic individual

Someone who is enthusiastic,Team player,Easy going personality,Willingness to learn

Work Conditions

Must be able to stand for prolonged time periods

Pushing, pulling, bending, stooping, upward reaching and prolonged periods of standing and/or walking

Must be available to work all shifts including evenings, weekends, and holidays

Must be able to work in a fast-paced working workplace

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📌 Food and Beverage Supervisor (Alberta)
🏢 Pure Canadian Gaming
📍 Alberta