OVERVIEW LANGUAGES English
EDUCATION No degree, certificate or diploma
EXPERIENCE 1 year to less than 2 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT Noisy
Odours
Hot
WORK SETTING Food service establishment
Coffee shop
Fast food outlet or concession
Restaurant
RESPONSIBILITIES TASKS Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports




Supervise and check assembly of trays
Establish work schedules
SUPERVISION 11-15 people
Food service counter attendants and food preparers
ADDITIONAL INFORMATION WORK CONDITIONS AND PHYSICAL CAPABILITIES Fast-paced workplace
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
PERSONAL SUITABILITY Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
BENEFITS HEALTH BENEFITS Dental plan
Health care plan
FINANCIAL BENEFITS Life insurance

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📌 Food service supervisor (British Columbia)
🏢 Kibbi Technologies
📍 British Columbia