Join The Guild in Calgary as a Culinary Professional. Showcase your passion for cooking in our vibrant restaurant celebrated for its robust flavors and spirited hospitality.We are seeking a Cook with at least two years of experience in fast-paced environments or fine dining. Your role involves preparing food according to O&B standards, maintaining cleanliness, and following recipes accurately. If you thrive in energetic settings and love creating memorable dining experiences, we want to hear from you!Key Responsibilities:
- Prepare dishes by following exact recipes and standards
- Maintain a clean and organized food prep area
- Collaborate with the team on inventory management
- Assist in receiving and storing food deliveries
- Follow WHMIS and MSDS guidelines for safetyRequirements:
- 2 years of cooking experience required
- Experience on the Grill Station necessary
- Culinary diploma preferred but not mandatory
- Solid understanding of hygiene and food safety
- Must be eligible to work legally in CanadaBe part of an inspiring culinary team at The Guild, where your skills will shine and flourish.#J-18808-Ljbffr

📌 Culinary Professional At The Guild (Calgary)
🏢 Oliver & Bonacini
📍 Calgary