Elevate your career with the College of the North Atlantic as a Food Service Worker at the Burin campus. This position is perfect for those passionate about food service, offering dynamic kitchen and customer interaction experiences.

As part of a casual team, you will engage in multiple food service tasks: preparing ingredients, reheating meals, and maintaining cleanliness throughout the kitchen. Operating a computerized cash register and delivering stellar customer service are also integral facets of the role. Candidates should possess recent experience in a kitchen setting to thrive in this setting.

Key Responsibilities:
• Prepare and portion food ingredients effectively
• Reheat and serve visually appealing meals




• Sanitize work surfaces and kitchen equipment regularly
• Conduct transactions using a cash register system
• Perform additional duties related to food service

Requirements:
• Graduation from high school or equivalent experience
• Relevant institutional kitchen experience required
• Knowledge of safety and sanitation in food service
• Outstanding customer service delivery skills
• Ability to manage time effectively and work under pressure

Make a significant impact on the CNA dining experience while developing your food service career.
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📌 CNA Burin Campus Food Service Role (Newfoundland and Labrador)
🏢 College of the North Atlantic
📍 Newfoundland and Labrador