Food Services Officer (Irregularly scheduled, on-call)
1 Temporary irregularly scheduled, on-call contract for up to 6 months, with possibility of extension

Job code: C50214 - Cook 2 (COR)

$25.62 - $27.70 Per hour*
*Indicates the salary listed as per the OPSEU Collective Agreement.

Are you an experienced food service professional? If so, consider bringing your culinary expertise to the Sarnia Jail where you will prepare, cook, and assemble standard and special diet meals in a conventional institutional kitchen.

Please note:

This position requires you to work on an on-call basis. The hours of work are 0 to 40 hours per week, including weekends and statutory holidays, based on operational requirements and with no guaranteed hours.

This position requires working with and providing direction to inmate workers (and will be eligible for a Custodial Responsibility Allowance)

About the job
In this role you will:

Provide team leadership within the cooking operation for the correctional institution

Provide direction and support to inmate helpers

Prepare and assemble meals

Maintain an inventory of supplies

Ensure the safety and security of helpers, staff and equipment

Maintain proper sanitary conditions in the kitchen area

Mandatory Requirement:
You must have:

You have a Cook's certificate issued by appropriate Ministry or demonstrated equivalent acceptable experience in volume cooking to be able to complete certification

Valid First Aid and Heartsaver Certificate or the ability to obtain

Ability to work shift work, weekends, and holidays

Food Services Knowledge and Skills

You have knowledge of volume cooking/baking methods and safety principles

You can prepare and assemble a high volume of meals

You have knowledge and experience with various diets (i.e. lifestyle, medical, religious)

You have knowledge of food safety practices as well as workplace health and safety standards

You have demonstrated ability to understand and follow organizational policies/protocols in order to acquire knowledge of institutional policies and maintain a safe and secure kitchen

Communication and Team Leadership Skills





You can work with staff, inmate helpers, and service providers to address issues

You have team leadership skills to provide instruction and direction to kitchen helpers and inmate helpers in cooking methods and kitchen cleanliness and appraise performance

You have written communication skills to prepare various reports

Other Essential Skills

You have analytical and problem-solving skills to identify, assess, and resolve equipment/appliance malfunctions, supply shortage, sanitation and hygiene control, and food service issues

You have basic computer skills to input, track and record data

Don't meet every qualification?
If you are excited about this position and meet most, but not all, of the listed qualifications, please still consider applying. We recognize that no one person might have every qualification in this job ad, and you just might be the right candidate!

How we support diversity, inclusion and accessibility
We are building an inclusive workforce that reflects the communities we serve. We encourage everyone interested in working with us to apply, including people with disabilities, Indigenous, Black and racialized individuals, as well as people from all ethnicities, cultures, sexual orientations, gender identities and gender expressions.

Our hiring process is accessible, consistent with Ontario's Human Rights Code and the Accessibility for Ontarians with Disabilities Act, 2005. We are working to prevent and remove barriers in our hiring processes and can offer accommodation to address specific needs related to Code-protected grounds such as disability, family status and religion. For more information about accommodation during the hiring process please contact us.

Learn more about the work the OPS is doing to create an inclusive,



anti-racist, accessible and diverse workplace:

diversity, equity and inclusion initiatives

accessibility

Anti-Racism Policy

What we offer
The Ontario Public Service is one of Ontario's largest employers. Employees work for a wide range of ministries, with offices in more than 70 cities across the province.

We offer:

A career that can grow across ministries and job functions

Flexible learning and developmental opportunities, including education and mentorship programs

A comprehensive compensation and benefits package

Base salary that aligns to market trends with performance-based pay and scheduled salary progression

Tailored work arrangements, including opportunities like flex hours, self-funded leave and more

A up-to-date, friendly and accessible physical work environment

Additional information:

1 English Temporary - Irregular On-Call, duration up to 6 months, 700 Christina St N, Sarnia, West Region, Vulnerable Sector Check, Credit History Check, Local Police Databases Search, PIP/NICHE/RMS

About security checks:
A criminal or other federal offence record does not automatically disqualify you from the position. We consider each situation based on the position's responsibilities.
If a check is needed and you've lived outside of Canada in the past 5 years for 6 or more months in a row, or if you are not a Canadian resident, you'll need to provide an out-of-country police clearance certificate from the country you lived in.
Employment screening checks are only reviewed and evaluated by the Transition and Security Office, which also maintains them and keeps them strictly confidential.

Language requirements and assessment: All external Ontario Public Service (OPS) job ads are posted in English and French. Check the "position(s) language" section at the top of each job ad for the language requirements. For all roles, candidates are assessed in English, the business language of the OPS. If the position is bilingual (English/French), you'll also need to pass a French-language proficiency test.

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📌 Food Services Officer (Irregularly scheduled, on-call) (Ontario)
🏢 Fonction publique de l'Ontario
📍 Ontario