29 Aug
|
Providence Health Care
|
British Columbia
29 Aug
Providence Health Care
British Columbia
Providence Health Care's St. Paul’s Hospital in Vancouver is seeking an Assistant Manager of Food Services to oversee day-to-day operations for inpatient, cafeteria and catering services.
You will supervise staff, coordinate menus, production, and service delivery, manage budget planning with the Manager, and ensure safety, quality and nutritional standards are met. This role requires robust leadership, communication, and collaborative problem solving.
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📌 Hospital Food Services Lead - Operations & People (British Columbia)
🏢 Providence Health Care
📍 British Columbia