The Charlotte Bakery Back of House Team Member (Kitchen & Bakery) (Canada)

The Charlotte Bakery Back of House Team Member (Kitchen & Bakery) (Canada)

29 Aug
|
The Dorchester Hotel
|
Canada

29 Aug

The Dorchester Hotel

Canada

The Charlotte Bakery (opening this Fall 2026) is seeking Back of House Bakery/Kitchen Team Members to assist with food preparation, bakery support, and kitchen operations.

We are looking for motivated individuals who thrive in a team environment and are passionate about hospitality and guest experience.

Position Details

- Full time & Part-Time Positions Available
- Wage: $19–$23/hour
- Full Benefits
- Weekend availability required as needed

Responsibilities

- Assist with baking, food and café preparation
- Maintain cleanliness and organization of bakery and kitchen areas
- Support café operations and service flow
- Follow food safety and sanitation standards
- Work collaboratively with Front and Back of House teams

Qualifications

- Passion for baking, hospitality and food service




- Positive attitude and strong communication skills
- Ability to multitask in a fast-paced environment
- Reliable and team-oriented

Join us as we bring an exciting new hospitality concept to downtown Collingwood alongside The Dorchester Hotel. We are building a team that values warmth, creativity, collaboration, and exceptional guest experiences.

Please send a resume and brief cover letter to [email protected].

Pay: $19.00-$23.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

- Dental care

Work Location: In person

📌 The Charlotte Bakery Back of House Team Member (Kitchen & Bakery) (Canada)
🏢 The Dorchester Hotel
📍 Canada

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