Job Overview

We are seeking an energetic and dedicated Food Service Supervisor to lead our dynamic food service team. In this role, you will oversee daily operations, ensure exceptional customer experiences, and maintain high standards of food safety and quality. Your leadership will inspire team members to deliver outstanding service while managing food preparation, cooking, and serving processes efficiently. This position offers an exciting opportunity to be at the forefront of hospitality, combining restaurant management expertise with a passion for food industry excellence.

Responsibilities

- Supervise daily food service operations, ensuring smooth and productive workflow across all shifts
- Lead, motivate, and manage a team of food service staff, including interviewing and onboarding new employees
- Oversee food preparation and cooking processes to uphold quality standards and consistency
- Manage cash handling procedures using POS systems such as Micros POS, ensuring accuracy and security
- Enforce food safety regulations and proper food handling practices to maintain compliance with health standards
- Deliver exceptional customer service by addressing guest needs promptly and professionally
- Coordinate with kitchen staff to ensure timely delivery of orders and optimal restaurant experience
- Monitor inventory levels, assist with ordering supplies, and control waste to maximize efficiency
- Train team members on serving techniques, hospitality best practices, and operational procedures




- Maintain a clean, organized work environment aligned with health regulations

Qualifications

- Proven supervising experience in a food service or restaurant management setting
- Strong background in food preparation, cooking, and kitchen operations
- Familiarity with POS systems such as Micros POS or similar platforms for cash handling transactions
- Extensive food service experience within the hospitality or restaurant industry
- Demonstrated leadership skills with the ability to manage teams effectively and foster a positive work environment
- Excellent customer service skills with a focus on guest satisfaction
- Knowledge of food safety standards and proper food handling procedures
- Experience in interviewing and training staff members for restaurant roles
- Previous hotel or barista experience is a plus but not required
- Ability to handle multiple responsibilities efficiently in a fast-paced environment

Join us as a Food Service Supervisor where your leadership fuels memorable dining experiences! We’re committed to supporting your growth in the vibrant world of hospitality by providing opportunities to develop your skills in restaurant management, team leadership, and customer engagement. Your passion for the food industry will help create welcoming environments where guests feel valued every time they visit.

Pay: $16.50-$19.00 per hour

Benefits:

- Discounted or free food

Work Location: In person

📌 Food Service Supervisor (Canada)
🏢 Taco Time
📍 Canada