PLEASE NOTE, this is a SERVING role. You are entitled to TIPS! Thank you!

Company Overview

Stacked Pancake & Breakfast House is a vibrant family-friendly restaurant renowned for its delicious home-cooked breakfast and lunch dishes, including specialty pancakes, waffles, and French toast. We prioritize quality ingredients sourced from local suppliers to deliver an exceptional dining experience and are committed to fostering a welcoming, energetic environment for both our guests and team members.

Job Summary

We are seeking an enthusiastic and detail-oriented Front Server Supervisor to lead our front-of-house team. In this pivotal role, you will oversee daily service operations, ensure outstanding customer experiences, and support your team in delivering top-tier hospitality. Your leadership will help maintain the energetic atmosphere that makes our restaurant a favorite destination for breakfast lovers.

Duties

- Supervise and coordinate front-of-house staff during service hours to ensure smooth operations and excellent guest service
- Train new team members on food handling, serving techniques, POS systems (such as Micros POS), and customer service standards
- Oversee food preparation and serving processes, ensuring adherence to food safety and hygiene regulations
- Manage cash handling procedures accurately, including balancing registers and processing transactions efficiently
- Lead by example in delivering warm hospitality, resolving guest concerns promptly, and maintaining a lively,



positive environment
- Assist with interviewing and onboarding new staff to build a strong, motivated team
- Monitor team performance, provide constructive feedback, and foster professional growth through coaching and leadership

Experience

- Proven supervising or team management experience in a fast-paced restaurant or food service setting
- Extensive food industry knowledge including food preparation, cooking techniques, and food safety protocols
- Hands-on experience with restaurant POS systems such as Micros or similar platforms
- Strong background in customer service, hospitality, serving, bartending or barista roles preferred
- Demonstrated ability to lead a team effectively while maintaining high standards of food handling and restaurant management skills
- Experience with cash handling, inventory control, and ensuring compliance with health regulations
- Previous hotel or bar experience is a plus but not required

Join us to lead a energetic team dedicated to creating memorable breakfast experiences! We value energetic leaders who thrive in lively environments and are passionate about delivering exceptional service.

Pay: $70,000.00-$80,000.00 per year

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking

Application question(s):

- How many years of serving in a dime-in restaurant experience do you have?
- How many years of management do you have?

Work Location: In person

📌 Front Server Supervisor (7AM to 3PM) (Canada)
🏢 Stacked Pancake & Breakfast House
📍 Canada