28 Aug
|
Renard International Hospitality Search Consultants
|
Winnipeg
28 Aug
Renard International Hospitality Search Consultants
Winnipeg
Seeking a hands-on Head Chef for a fine dining Mediterranean/Steak/Seafood restaurant in Grand Cayman. Responsibilities include menu preparation, team leadership, inventory control, and maintaining quality standards.
📌 Restaurant Chef - Grand Cayman Islands - $65,000 - $68,000 A Year (Winnipeg)
🏢 Renard International Hospitality Search Consultants
📍 Winnipeg