Join Baldface Lodge as a Culinary Leader, creating memorable dining experiences in a breathtaking mountain setting. This role demands a blend of creativity, organization, and team collaboration.

We seek an experienced Chef who understands that great service begins well before guests arrive. You'll manage kitchen operations, ensuring top-notch food quality while maintaining a positive environment. In this position, you will work closely with the Executive Chef to uphold the lodge's culinary reputation while guiding your team effectively.

Key Responsibilities:



• Direct daily kitchen tasks and ensure food preparation quality • Create diverse meal plans for guests with specific diets • Ensure compliance with food safety and sanitation standards • Collaborate on execution of apres appetizers • Handle inventory and food ordering in Chef’s absence

Requirements: • Extensive experience in a high-paced culinary setting • Knowledge of food safety regulations and practices • Robust leadership capabilities with an emphasis on teamwork • Creative approach to menu development • Comfortable with an outdoor, mountain lifestyle

Experience the vibrant kitchen culture Baldface Lodge offers, blending professional standards with enjoyable teamwork. #J-18808-Ljbffr

📌 Culinary Leader at Baldface Lodge (Winnipeg)
🏢 Baldface Lodge
📍 Winnipeg