Join Boston Pizza as a Kitchen Manager and drive the success of the kitchen at 3303 118 Avenue NW. Focus on excellence in food preparation and team leadership every day.

As Kitchen Manager, you will lead the restaurant's kitchen operations, focusing on organization, staff training, and food cost control. Your leadership will create a safe, engaging environment that prioritizes guest satisfaction. Whether it's overseeing inventory or coaching team members, your influence will shape the Boston Pizza experience.

Key Responsibilities: • Oversee daily kitchen activities for consistency in service • Mentor and train kitchen staff for personal growth • Control costs while maintaining high food quality • Manage inventory and coordinate food supply orders • Enforce food safety practices in daily operations

Requirements: • Demonstrable kitchen management experience • Excellent organizational and time management skills • Robust focus on hospitality and guest relations • Capability to work effectively under pressure • Commitment to team culture and staff development

Empower your team and enhance guest experiences as a Kitchen Manager at Boston Pizza! #J-18808-Ljbffr

📌 Lead Kitchen Manager Boston Pizza (Winnipeg)
🏢 Boston Pizza International, Inc. (Calgary)
📍 Winnipeg