Kitchen Manager - $80,000 - $117,000 A Year (Winnipeg)

Kitchen Manager - $80,000 - $117,000 A Year (Winnipeg)

28 Aug
|
Hard Rock International
|
Winnipeg

28 Aug

Hard Rock International

Winnipeg

Manages the back of house and kitchen operations, ensuring culinary standards, food safety, and cost control. Develops and leads the kitchen team to achieve business objectives and guest satisfaction.

📌 Kitchen Manager - $80,000 - $117,000 A Year (Winnipeg)
🏢 Hard Rock International
📍 Winnipeg

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