Job Summary

WAGE TBD BASED ON EXPERIENCE & CAPABILITY

Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking high-quality dishes in a fast-paced workplace, ensuring every plate meets our standards of flavor, presentation, and safety. Your culinary expertise will contribute to creating memorable dining experiences for our guests, whether in a fine dining setting or catering event. This position offers an exciting opportunity to showcase your food industry skills while working alongside talented chefs and kitchen staff.

Duties
Prepare ingredients and cook menu items according to established recipes and standards, maintaining consistency and quality.
Assist in menu planning by suggesting new dishes and refining existing recipes to enhance flavor profiles.
Ensure all food handling practices comply with food safety regulations, maintaining cleanliness and proper storage procedures.
Operate kitchen equipment safely and efficiently, including knives, ovens, stoves, and other culinary tools.
Support meal preparation for various service types, including dine-in, catering, and special events.
Maintain a clean and organized workstation,



adhering to sanitation standards at all times.
Collaborate with team members to ensure timely delivery of orders and exceptional service to guests.

Skills
Proven experience in food preparation, cooking, and food service within a restaurant or hospitality setting.
Solid knife skills and proficiency in culinary techniques across diverse cuisines.
Background in dietary department or dietary aide experience is a plus for specialized menu preparation.
Experience with menu planning, meal prep, and catering operations demonstrates versatility.
Knowledge of food safety protocols and proper food handling procedures is essential.
Fine dining experience or work in upscale restaurant settings highlights attention to detail and presentation skills.
Excellent communication skills for serving guests effectively and working seamlessly with kitchen staff. Embark on a culinary journey with us where your skills will be valued, your creativity encouraged, and your passion for excellent food celebrated!

Job Types: Full-time, Permanent

Pay: From $21.00 per hour

Benefits:
Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

📌 Line Cook Campbell River
🏢 Ricky's All Day Grill
📍 Campbell River