Job Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team at Congress Beer House. The ideal candidate will be passionate about food preparation and committed to delivering high-quality dishes in a quick-paced restaurant setting. This role offers an exciting opportunity to develop your skills in the food industry while contributing to a welcoming dining experience for our guests. Candidates should have a strong understanding of food safety standards and excellent kitchen skills to ensure efficient meal service.

Duties
Prepare and cook menu items according to established recipes and presentation standards
Assist in food preparation tasks such as chopping, marinating, and assembling ingredients
Maintain cleanliness and organization of the kitchen area, including stations and equipment
Ensure all food handling practices adhere to safety and sanitation regulations
Serve dishes promptly and accurately to guests, ensuring quality control




Collaborate with team members to ensure smooth kitchen operations during service hours
Follow all food safety guidelines, including proper storage, temperature control, and hygiene practices

Experience
Previous experience in a restaurant or food service setting is preferred
Familiarity with food preparation techniques, cooking methods, and kitchen equipment
Knowledge of food safety standards and proper food handling procedures
Experience with meal preparation in a fast-paced setting is advantageous
Strong understanding of the food industry and customer service principles
Ability to work efficiently under pressure while maintaining attention to detail

This position is ideal for individuals passionate about cooking who are eager to grow their skills within a professional kitchen setting. We value teamwork, dedication, and a positive attitude toward delivering exceptional dining experiences.

Work Location: In person

📌 Line Cook Saskatoon
🏢 Congress Beer House
📍 Saskatoon