28 Aug
|
Taphouse Orangeville
|
Orangeville
28 Aug
Taphouse Orangeville
Orangeville
Job Overview
We are seeking a dedicated Second Cook to join our kitchen team! In this role, you will assist the Kitchen Manager in preparing and cooking high-quality meals that keep guests coming back. Your enthusiasm for food preparation, attention to detail, and commitment to food safety will help ensure a seamless dining experience. This position offers an exciting chance to develop your culinary skills while working in a fast-paced, energetic environment where teamwork and passion for food are celebrated.
Duties
Assist the BOH team in preparing ingredients and cooking a variety of dishes according to established recipes and standards
Support food presentation by ensuring dishes are plated attractively and served promptly
Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment
Follow all food safety and sanitation guidelines to ensure compliance with health regulations
Handle food with care, ensuring proper storage, handling, and rotation of ingredients
Contribute to meal preparation during busy service times to meet customer demand efficiently
Collaborate with team members to deliver exceptional food service experiences for guests
Qualifications
Prior experience in food service or restaurant environments, preferably in a kitchen setting
Knowledge of food handling procedures and safety standards in the food industry
Ability to assist with cooking, food preparation, and meal assembly efficiently
Robust understanding of serving techniques and customer service principles
Excellent teamwork skills with a positive attitude under pressure
Basic culinary skills with a willingness to learn current techniques and recipes
Food safety certification or willingness to obtain certification upon hire is preferred
Join us as a Second Cook and be part of a passionate team committed to delivering memorable dining experiences! Your energy, skill, and dedication will contribute directly to our success in providing outstanding cuisine that keeps guests coming back.
Pay: $17.60-$22.00 per hour
Benefits:
Discounted or free food
Extended health care
Flexible schedule
Work Location: In person
📌 Second Cook Orangeville
🏢 Taphouse Orangeville
📍 Orangeville