Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Work conditions and physical capabilities Rapid-paced environment Physically demanding Standing for extended periods Employment terms options Early morning Evening Employment terms options Shift Morning Night Day Weekend Work Term: Permanent Work Language: English Hours: 32 hours per week
📌 cook (Medicine Hat)
🏢 KFC Medicine Hat Mall
📍 Medicine Hat
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