Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Restaurant Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Flexibility Initiative Organized Reliability Team player Time management Screening questions Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Employment terms options Day Weekend Other perks Parking available Support for youths Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: French Hours: 30 hours per week

📌 cook (Joliette)
🏢 Le Cambo
📍 Joliette