cook Thai Basil Restaurant
Job details Education: Other trades certificate or diploma. Cooking and related culinary arts, general. Culinary science. High school certificate of competence programs. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff. Manage kitchen operations. Certificates, licences, memberships, and courses: Cook Trade Certification. Safe Food Handling certificate. Food Safety Certificate. First Aid Certificate. Cuisine specialties: Thai. Security and safety: Criminal record check. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Attention to detail. Fast-paced workplace. Repetitive tasks. Standing for extended periods. Work under pressure. Weight handling: Between 45 and 60 kg (100-132 lbs). Personal suitability: Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Experience: 2 years to less than 3 years.
Location Vancouver, BC V6K 2H5
Work location On site
Salary $ 24.00 HOUR hourly / 40 hours per week
Terms of employment Permanent employment Full time
Starts as soon as possible
Benefits:Health benefits, Other benefits
Languages English
Education Other trades certificate or diploma
Cooking and related culinary arts,



general
Culinary science
High school certificate of competence programs
Experience 2 years to less than 3 years
On site Work must be completed at the physical location. There is no option to work remotely.
Work setting Restaurant
Tasks Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Manage kitchen operations
Certificates, licences, memberships, and courses Cook Trade Certification
Safe Food Handling certificate
Food Safety Certificate
First Aid Certificate
Cuisine specialties Thai
Security and safety Criminal record check
Transportation/travel information Public transportation is available
Work conditions and physical capabilities Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling Between 45 and 60 kg (100-132 lbs)
Personal suitability Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management
Health benefits Dental plan
Health care plan
Vision care benefits
Other benefits Team building opportunities
Who can apply for this job? You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until 2026-09-14

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📌 cook (British Columbia)
🏢 Thai Basil Restaurant
📍 British Columbia