Education: College/CEGEP Experience: 3 years to less than 5 years Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Prepare food order summaries for chef Establish work schedules Employment terms options Early morning Evening Employment terms options Morning To be determined Day Work Term: Permanent Work Language: French Hours: 30 hours per week
📌 food service supervisor (Saguenay)
🏢 Tim Hortons
📍 Saguenay
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