Join AgeCare as a Cook and contribute to enriching the lives of residents through quality meal preparation and service in a Long-Term Care setting.

In this pivotal role, you’ll prepare nutritious meals while ensuring compliance with special diet orders. The Cook will supervise food service staff and be proactive in addressing any concerns from residents and their families, maintaining a person-centered focus throughout.

Key Responsibilities:
• Ensure meals are prepared and served according to schedule
• Maintain hygiene and safety standards in the kitchen
• Attend to concerns raised by residents or families
• Supervise and direct food services workers as needed
• Handle operations of the Food Services Department responsibly

Requirements:
• Experience as a Cook, with supervisory experience preferred
• Valid Safe Food Handling Certificate
• Minimum completion of public school; high school is preferred
• Diploma in quality food preparation or equivalent credentials
• Commitment to providing compassionate service to residents

Enhance the dining experience at AgeCare by joining our dedicated culinary team.
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📌 Cook in Long-Term Care Facility (Ontario)
🏢 AgeCare
📍 Ontario