Company Description Food Service Solutions Canada optimizes commercial kitchens across the country through a nationwide network of executive chefs, leading equipment dealers, and a broad portfolio of respected food service equipment brands. The team partners directly with operators and their culinary leaders to streamline workflows, reduce costs, improve kitchen performance, and maximize equipment ROI by combining culinary expertise with deep equipment knowledge. Support extends across the full lifecycle of customer equipment, including after-sale assistance, parts, service, and warranty management for distributed brands. The head office, corporate test kitchen, and distribution center are located in Milton, Ontario, providing a central hub for innovation, demonstrations, and customer support.
The Supply Chain Manager is responsible for overseeing and optimizing the end-to-end supply chain operations, including procurement, inventory management, logistics, warehousing, and distribution. This role ensures efficient operations, cost control, supplier performance, and timely delivery to meet business and customer demands.
Team player, has a positive attitude, and is willing to go the extra mile for our internal and external customers. This position reports to President of the company.
What you will do: Develop and implement supply chain strategies aligned with company objectives
Source, evaluate, and negotiate with suppliers and vendors
Monitor supplier performance, pricing, and service levels




Build and maintain robust supplier relationships
3. Inventory & Warehouse Management Oversee inventory control processes and ensure accuracy
Monitor stock levels to prevent shortages or excess inventory
Optimize warehouse layout and operations for efficiency
4. Logistics & Distribution Coordinate inbound and outbound logistics
Ensure timely and cost-effective transportation of goods
Monitor freight costs and carrier performance
5. Cross-Functional Collaboration Work closely with Sales, Finance, and Operations teams
Support production planning and customer order fulfillment
Communicate supply chain risks and mitigation plans
6. Compliance & Risk Management Ensure compliance with company policies and regulatory requirements
Identify supply chain risks and develop contingency plans
Monitor KPIs and prepare regular performance reports
Forecast demand and plan inventory levels to ensure optimal stock availability
Identify and implement process improvements to increase efficiency and reduce costs
Your skills, experience and qualifications: Bachelor’s degree in Supply Chain Management, Business Administration, Logistics, or related field
5+ years of experience in supply chain, procurement, or logistics
Strong analytical and problem-solving skills
Experience with ERP systems and inventory management software
Excellent negotiation and communication skills
Proven leadership and team management abilities

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📌 Supply Chain Manager (Ontario)
🏢 Food Service Solutions Canada
📍 Ontario