Become a Morning Line Cook at Constantine, a vibrant restaurant within The Anndore House. Master the art of breakfast service in a skilled kitchen environment.

In this role, you will independently manage kitchen operations during the breakfast shift, preparing gourmet items and ensuring high standards of cleanliness and food safety. Collaborate with team members to ensure that every dish meets the exceptional quality standards of Constantine.

Key Responsibilities:
• Prepare breakfast items quickly and accurately
• Manage all aspects of breakfast service independently
• Receive and organize food shipments using FIFO practices
• Keep kitchen areas neat, stocked, and secure
• Follow local health guidelines and safe food handling rules

Requirements:
• At least 1 year of experience in line cooking
• Food Handler Certification or intent to obtain
• Ability to work independently with minimal support
• Strong physical stamina and capability to lift up to 50 lbs
• Dependable attendance for early morning shifts

Bring creativity and passion to your breakfast creations at Constantine and be part of an inspiring culinary journey!
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📌 Morning Line Cook at Constantine Restaurant (Ontario)
🏢 Silver Hotel Group
📍 Ontario