Become a vital part of the University Club kitchen team as a part-time Food Prep Cook with Aramark Canada. Perfect your cooking skills while adhering to the highest food safety and quality standards.
In this role as a Food Prep Worker/Cook, you'll be responsible for the preparation and portioning of food items, demonstrating solid food handling skills while maintaining a clean environment. Your contributions will ensure that smooth service is provided during dining hours and that guests have a memorable experience.
Key Responsibilities: • Prepare ingredients using standardized recipes and prep lists • Keep the kitchen, workstations, and areas organized • Ensure proper food labeling and storage practices • Confirm readiness of service equipment before meals • Assist kitchen teammates to ensure efficient operations
Requirements: • At least one year of experience in food prep or service • Knowledge of proper food handling and sanitation • Strong skills in organization and time management • Effective communication skills for teamwork • Must be open to various shifts, including holidays
Join Aramark and bring your food passion to life in an engaging kitchen environment! #J-18808-Ljbffr