Drive success in hospitality as a Restaurant Manager overseeing operations across multiple provinces. Utilize your expertise in staff management and customer service to enhance guest experiences.

As a full time Restaurant Manager, you will lead daily operations in a fast-paced environment. Key responsibilities include coordinating staff schedules, ensuring food quality, and maintaining high customer service standards. Candidates with experience in recognized brands like McDonald's, Starbucks, or KFC are highly valued, as this role requires strong leadership and problem-solving skills.

Key Responsibilities:
• Oversee daily restaurant operations efficiently
• Lead, train, and develop restaurant staff effectively
• Ensure food safety and sanitation compliance




• Manage inventory, purchasing, and stock levels
• Monitor sales, labor costs, and overall performance

Requirements:
• Experience as a Restaurant Manager or similar
• Background in high-volume restaurant environments
• Strong communication and interpersonal skills
• Proven leadership and team management experience
• Flexibility for evenings and weekends work

Elevate your hospitality career by leveraging your management skills and contributing to a thriving restaurant environment.
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📌 Restaurant Manager for Leading Brands (Quebec City)
🏢 Hirez Manpower Solutions
📍 Quebec City