Pastry Chef de Partie — Lead Dessert Creations (British Columbia)

Pastry Chef de Partie — Lead Dessert Creations (British Columbia)

28 Aug
|
Crescent Hotels & Resorts
|
British Columbia

28 Aug

Crescent Hotels & Resorts

British Columbia

Crescent Hotels & Resorts is hiring a Chef de Partie - Pastry for The Josie Hotel in Rossland, Canada. Responsibilities include overseeing the pastry section, ensuring quality food preparation, and supporting junior team development. The ideal candidate will have a Food Safe Certificate and a minimum of 2-3 years of pastry cook experience.
Competitive wages and an exceptional perks plan, including RRSP matching and discounts at managed properties across North America, are offered. Join us to advance your culinary career in a passionate hospitality environment.

#J-18808-Ljbffr

📌 Pastry Chef de Partie — Lead Dessert Creations (British Columbia)
🏢 Crescent Hotels & Resorts
📍 British Columbia

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: pastry chef de partie — lead dessert creations (british columbia) / british columbia

Subscribe to this job alert:

Get the latest job offers by email for: pastry chef de partie — lead dessert creations (british columbia) / british columbia