Drive food safety excellence as the Food Safety Manager at ArdoVLM, overseeing compliance and technical operations across North America and LATAM. Lead initiatives in supplier assurance, documentation, and consumer safety.

In this critical managerial role, you will lead a cross-functional FSQA team responsible for maintaining food safety standards, supplier approval processes, and customer compliance. With a focus on ingredient labeling and regulatory adherence, you'll ensure documentation aligns with FDA and GFSI requirements. You will mentor staff, support AI-based systems, and manage escalated compliance issues across the food service industry, playing a key role in enhancing operational integrity.

Key Responsibilities:
• Lead supplier approval and suitability assessments
• Manage customer documentation and compliance requests




• Oversee COA and shipment documentation operations
• Mentor technical teams and coordinate cross-functional efforts
• Develop and implement process improvements and SOPs

Requirements:
• Bachelor’s in Food Science or related field
• 7+ years in food safety or FSQA operations
• Experience with supplier management and food regulations
• Solid communication and stakeholder management skills
• Knowledge of labeling regulations across North America and LATAM

Bring your leadership and technical expertise to ArdoVLM, driving food safety success across a dynamic international market.
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📌 Food Safety Manager at ArdoVLM (Quebec City)
🏢 ArdoVLM
📍 Quebec City